Oranges

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Product Description

  • Orange.
  • Orange, Jaffa pack
  • TBC

Information

Ingredients

Orange

Storage

For maximum freshness, best kept refrigerated.

Net Contents

5/6 fruit

Nutrition

Typical Values Per 100g Per 100g
Energy 174kJ / 41kcal 0kJ / 0kcal
Fat 0.2g 0g
Saturates 0g 0g
Carbohydrate 8.2g 0g
Sugars 8.2g 0g
Fibre 1.7g 0g
Protein 0.8g 0g
Salt <0.01g <0.01g
Vitamin C 52mg (65%NRV) 0mg (0%NRV)
* Reference intake of an average adult (8400 kJ / 2000 kcal)
As sold

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Global Reach

We supply to:

✔ Europe
✔ Africa
✔ Middle East
✔ Asia
✔ North & South America

Reliable export solutions with sea and air freight options.

 

Quality & Compliance

  • European quality standards

  • Food safety certified

  • Temperature-controlled logistics

  • Export documentation support